What a GREAT day that was!! Of course I'm exhausted and my shoulders feel like I lifted at least two horses, but it was so nice to see so many happy people.
We began the morning at 6:00 with things like breaking up the Krusteaz waffles and panning them for baking. Along with that, biscuits and sausage, about 17 pans altogether. We keep them on a tall rack which I didn't get a picture of. Every time I took a picture, I had to change gloves ... sanitation and all that stuff, so there are few to look at.
I started cooking at 7:00 and continued hauling those heavy pans around until 11:30. If I only had ONE of these ovens at home, I'm sure I would be a much better cook!! The four big ones are convection with the two in the middle for keeping things warm. In no time at all, I smelled like waffles.